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3-INGREDIENT REESE’S FUDGE

3-ingredient Reese’s fudge: The easiest indulgent treat for you

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 2 hours 20 minutes
  • Yield: 24 squares 1x
  • Category: Desserts
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Description

This 3-ingredient Reese’s fudge is the simplest and most indulgent treat you can whip up in no time. Perfect for satisfying your sweet tooth!


Ingredients

Scale
  • 1 cup Reese’s peanut butter chips
  • 1 cup sweetened condensed milk
  • 1 cup chopped Reese’s cups

Instructions

  1. In a saucepan over low heat, combine the peanut butter chips and sweetened condensed milk.
  2. Stir continuously until melted and smooth.
  3. Remove from heat and fold in the chopped Reese’s cups.
  4. Pour the mixture into a lined baking dish and smooth the top.
  5. Refrigerate for at least 2 hours or until set.
  6. Cut into squares and enjoy!

Notes

  • For a richer flavor, add a pinch of salt.
  • You can use any type of chopped candy for variations.

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 12g
  • Sodium: 45mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: 3-INGREDIENT REESE’S FUDGE