Copycat Panda Express Orange Chicken

By Sozan

Introduction to Copycat Panda Express Orange Chicken

If you’re craving that signature zing of Panda Express’s Orange Chicken, you’re not alone. Many young professionals enjoy the convenience of takeout, but have you ever considered whipping up your own version at home? This Copycat Panda Express Orange Chicken recipe not only satisfies that craving but also elevates your culinary skills.

Why Homemade Versions Are Better Than Takeout?

Let’s be honest: there’s something incredibly rewarding about preparing a meal yourself. Here are a few reasons why you’ll want to try making this dish at home instead of ordering it:

  • Control Over Ingredients: One of the major advantages of homemade cooking is the ability to choose quality ingredients. You can swap out chicken ham for a healthier option or even try it with Turkey Bacon for a smoky flavor twist. By making it yourself, you know exactly what goes into your meal.

  • Customization: Do you prefer it sweeter or spicier? When you create your own Copycat Panda Express Orange Chicken, you can tailor the flavors exactly to your liking. Feel free to adjust the orange zest or add some red pepper flakes for that extra kick.

  • Cost-Effectiveness: Eating out can add up quickly, but making your favorite dishes at home often saves you money. Plus, you can create a larger batch and have leftovers for the week—who doesn’t love a quick, delicious lunch?

  • Health Benefits: You can make this dish lighter by using less sugar and frying methods that suit your dietary preferences. According to various health sources, cooking at home can lead to better nutritional choices (check out Harvard Health for more insights!).

  • Family and Friends: Cooking can be a great way to bond. Prepare this dish for a casual gathering and impress your friends with your culinary skills. They’ll never guess that this Copycat Panda Express Orange Chicken is homemade!

In the following sections, we’ll guide you step-by-step through the process of recreating this beloved dish. With a little effort and a dash of creativity, you’ll bring the taste of Panda Express right to your kitchen! So, are you ready to get started?

Ingredients for Copycat Panda Express Orange Chicken

Making your own Copycat Panda Express Orange Chicken at home is not only easier than you might think, but it also allows you to customize the ingredients to your taste. Let’s break down what you’ll need!

Chicken Ingredients

  • Chicken breast: About 1 pound, boneless and skinless, cut into bite-sized pieces.
  • Turkey bacon: For a unique smoky flavor, chopped into small bits.
  • All-purpose flour: ¾ cup for battering the chicken.
  • Cornstarch: ½ cup for that extra crunch.
  • Eggs: 2, beaten to bind the coating.
  • Salt and pepper: To taste, for seasoning.
  • Vegetable oil: For frying—choose a variety with a high smoke point.

Orange Sauce Ingredients

  • Fresh orange juice: 1 cup for the tangy base of the sauce.
  • Soy sauce: 3 tablespoons to add depth of flavor.
  • Sugar: ½ cup, or you can substitute with honey for a healthier option.
  • Rice vinegar: 2 tablespoons for a punch of acidity.
  • Garlic: 2 cloves, minced for that aromatic essence.
  • Ginger: 1 tablespoon, freshly grated to elevate the taste.
  • Red pepper flakes: A pinch for a little kick.

With these simple ingredients, you’re on your way to creating a delicious homemade version of Panda Express Orange Chicken. To explore more about ingredient substitutions and cooking tips, check out this guide on Asian flavors. Happy cooking!

Step-by-step preparation of Copycat Panda Express Orange Chicken

Recreating your favorite takeout dish at home can be a rewarding experience, and nothing beats the tantalizing flavor of Copycat Panda Express Orange Chicken. This dish is not just about the crispy, tender chicken; it’s loaded with a vibrant, sweet, and tangy sauce that keeps you coming back for more. Let’s break down the preparation into easy steps to make this delicious recipe accessible for everyone.

Gather Your Ingredients

Before diving into the cooking process, it’s essential to gather all the ingredients. Here’s what you’ll need for the Copycat Panda Express Orange Chicken:

  • 1 pound of chicken breast, cut into bite-sized pieces
  • 1 cup of cornstarch
  • 2 eggs, beaten
  • Vegetable oil for frying
  • 1 cup of orange juice (freshly squeezed for the best flavor)
  • 1/2 cup of sugar
  • 1/4 cup of soy sauce
  • 1 tablespoon of rice vinegar
  • 1 tablespoon of minced garlic
  • 1 teaspoon of minced ginger
  • Green onions and sesame seeds for garnishing

Prep the Chicken

The first step in preparing your Copycat Panda Express Orange Chicken is processing the star of the dish: the chicken. Here’s how you do it:

  1. Cut the Chicken: Carefully cut your chicken breasts into bite-sized pieces. This not only makes frying easier but ensures each piece absorbs that irresistible orange sauce.
  2. Coat the Chicken: Set up a dredging station with two bowls — one for the beaten eggs and another for the cornstarch. Dip each piece of chicken in the egg, then transfer it to the cornstarch, ensuring a nice, even coating. This is crucial for achieving that perfectly crispy texture when frying.

Fry Until Golden

Now that your chicken is prepped, it’s time to bring out the frying pan!

  1. Heat the Oil: In a large frying pan or wok, heat about 1-2 inches of vegetable oil over medium-high heat. It should be hot enough that a drop of water sizzles when it hits the oil.
  2. Fry the Chicken: Carefully add the chicken pieces in small batches. Overcrowding will lower the oil temperature, leading to soggy chicken instead of that coveted crunch. Fry until golden brown, around 4-5 minutes, then transfer the fried chicken to a paper towel-lined plate to drain any excess oil.

Whip Up the Sauce

While your chicken pieces are draining, it’s the perfect time to create that mouth-watering orange sauce.

  1. Mix the Ingredients: In a medium saucepan over medium heat, combine the orange juice, sugar, soy sauce, rice vinegar, minced garlic, and minced ginger. Stir it together until the sugar dissolves, and the mixture begins to simmer.
  2. Flavor Infusion: This step is where the magic happens! Let the sauce simmer for about 5 minutes. The aroma will fill your kitchen—trust me, it’s hard not to sneak a taste!

Thicken It Up

To achieve the ideal consistency for your Copycat Panda Express Orange Chicken, you’ll need to thicken the sauce.

  1. Add Cornstarch Slurry: In a small bowl, mix 2 tablespoons of cornstarch with 3 tablespoons of cold water until smooth. Slowly pour this mixture into your simmering sauce, stirring constantly.
  2. Watch It Transform: Keep stirring for another 2-3 minutes until the sauce thickens and becomes glossy. Now, it’s really starting to look like something you’d get at Panda Express!

Toss & Serve

Bringing it all together is a joyful moment.

  1. Combine Chicken and Sauce: In a large bowl, toss the fried chicken pieces with the thickened orange sauce until they are fully coated.
  2. Garnish & Enjoy: Serve immediately, garnished with sliced green onions and sesame seeds for that extra pop of flavor and style. Pair it with steamed rice or your favorite sides, and you’ve got a meal that’s sure to impress!

As you embark on this culinary journey of crafting your own Copycat Panda Express Orange Chicken, remember to have fun and make it your own. Enjoy the vibrant flavors and the comfort of home-cooked goodness! If you’re looking for more tips on cooking and meal prepping, check out Serious Eats for expert advice and recipes.

Variations on Copycat Panda Express Orange Chicken

Orange Chicken with Turkey Bacon

When you think of Copycat Panda Express Orange Chicken, the first thing that comes to mind is crispy chicken coated in that mouthwatering orange sauce. But what if you want to switch things up and add a little twist? Enter turkey bacon. Not only does it add a savory, smoky flavor, but it’s also a healthier alternative to traditional bacon. Here’s a quick overview of how to make it:

  • Preparation: Start by cooking diced turkey bacon until it’s crispy.
  • Mix it Up: Toss the turkey bacon in with the fried chicken for an unexpected crunch.
  • Serve It Right: Top your orange chicken with sliced green onions for a fresh finish.

This variation is perfect for those busy weeknights when you want something quick, delicious, and a little different. Plus, who doesn’t love a smart bacon hack?

Vegetarian Alternative with Tofu

Not all versions of Copycat Panda Express Orange Chicken need to feature meat. For a vegetarian delight, swap out the chicken for tofu. Not only is tofu packed with protein, but it also absorbs flavors beautifully, making it an excellent canvas for the tangy orange sauce.

  • Choose Your Tofu: Opt for firm or extra-firm tofu for the best texture.
  • Prep Time: Press and cube the tofu, then pan-fry it until golden brown.
  • Sauce It Up: Pour the orange sauce over the tofu, stirring until every piece is coated.

Looking for a guide on cooking tofu? Check out this helpful resource for expert techniques. Your friends (and taste buds) will thank you!

Exploring variations like these can transform how you enjoy a classic dish, and you might even discover a new favorite. Enjoy cooking!

Cooking tips and notes for Copycat Panda Express Orange Chicken

Tips for getting that crispy texture

Achieving that irresistible crispy texture is essential for your Copycat Panda Express Orange Chicken. Here are a few expert tips:

  • Double-coat your chicken: After dipping your chicken pieces in the egg wash, coat them in cornstarch. For extra crunch, repeat the process.
  • Use a high smoke point oil: Oils like vegetable or canola are perfect for frying because they can handle high temperatures without burning.
  • Don’t overcrowd the pan: Fry in batches to maintain a consistent temperature, ensuring each piece crisps up nicely.

Common pitfalls to avoid

Even seasoned cooks can run into trouble, so here are some pitfalls to avoid:

  • Skipping the marination: Take the time to marinate your chicken! This adds flavor and helps tenderize the meat.
  • Too much sauce: While orange sauce is delicious, don’t drench the chicken in it right before serving. Instead, toss just enough to coat, leaving some crispy bits exposed.

With these tips in mind, your Copycat Panda Express Orange Chicken will surely impress! For more tips, consider exploring Serious Eats’ guide on frying. Happy cooking!

Serving suggestions for Copycat Panda Express Orange Chicken

When diving into the delightful world of Copycat Panda Express Orange Chicken, it’s essential to think about how you’ll serve this flavorful dish. Let’s explore some tasty side dishes and creative plating ideas to elevate your dining experience.

Best side dishes to enjoy with your orange chicken

To create a well-rounded meal, consider these side options:

  • Fried Rice: This classic complements the sweet and tangy orange chicken perfectly. Try adding vegetables or scrambled eggs for extra texture.
  • Stir-Fried Broccoli: A nutritious option that adds a vibrant contrast to your plate. Plus, the crunch pairs beautifully with the tender chicken.
  • Steamed Jasmine Rice: Its subtle flavor soaks up the delicious orange sauce, making every bite a delight.
  • Turkey Bacon Spring Rolls: Add a fun twist with crispy rolls packed with veggies.

Creative plating ideas

Presentation is key! Here are some tips to make your Copycat Panda Express Orange Chicken shine:

  • Layering: Serve the chicken on a bed of fried rice, and top with finely chopped green onions for a pop of color.
  • Use a Large Plate: A spacious plate can help highlight each element without overcrowding the dish.
  • Garnish: A sprinkle of sesame seeds or a drizzle of extra orange sauce adds a finishing touch that’s sure to impress.

For more creative serving ideas, check out this guide on plating techniques that professionals use to elevate their dishes.

With these suggestions, your Copycat Panda Express Orange Chicken is set to be the star of your meal. Your friends and family will be impressed—and maybe even ask for seconds!

Time breakdown for Copycat Panda Express Orange Chicken

Preparation time

Getting started on your Copycat Panda Express Orange Chicken recipe takes about 15-20 minutes. This includes gathering your ingredients, marinating the chicken, and prepping your kitchen. A little tip: Having everything ready beforehand makes the cooking process smoother and more enjoyable!

Cooking time

Once you’re prepped, the actual cooking will take around 20-25 minutes. This includes frying the chicken until golden and delicious, as well as simmering that iconic, sweet, and tangy orange sauce that makes this dish a fan favorite.

Total time

In total, you’ll need about 35-45 minutes from start to finish. This makes it a fantastic weeknight dinner option when you want a little taste of takeout right at home without spending all evening in the kitchen. Plus, it’s a fun way to impress friends and family!

For more tips on meal prepping and quick cooking strategies, check out Food Network and Serious Eats.

Nutritional Facts for Copycat Panda Express Orange Chicken

When you’re craving something deliciously crispy and tangy, Copycat Panda Express Orange Chicken can be a perfect homemade solution. But how does it stack up nutritionally? Let’s break it down:

Calories Per Serving

A serving of this delightful Copycat Panda Express Orange Chicken contains approximately 380 calories. It’s a satisfying option for dinner without being overly indulgent.

Protein Content

With about 30 grams of protein per serving, this dish packs a punch when it comes to keeping you full and fueled. Protein is essential for building and repairing tissues, making this meal a great choice after a workout or a busy day.

Sodium Levels

One drawback to consider is the sodium content, which can reach around 850 milligrams per serving. While it’s still within a reasonable range for a treat, it’s always wise to keep an eye on sodium intake, as recommended by health experts from organizations like the American Heart Association.

Incorporating more homemade meals into your diet not only helps you control what’s in your food, but it also makes for a fun cooking experience. Whether you enjoy it with steamed rice or add some veggies, your Copycat Panda Express Orange Chicken can become a healthy staple while satisfying your taste buds!

FAQs about Copycat Panda Express Orange Chicken

Can I use chicken ham instead of chicken thighs?

Absolutely! While chicken thighs are favored for their juiciness and flavor, you can substitute them with chicken ham if you’re looking for a different texture or flavor profile. Just keep in mind that chicken ham is typically pre-cooked, so you won’t need to cook it as long. Sweeten the deal with a rich orange sauce, and you’ll still enjoy a delicious take on Copycat Panda Express Orange Chicken.

How can I store leftovers for optimal freshness?

To keep your Copycat Panda Express Orange Chicken fresh, follow these simple steps:

  • Cool it down: Allow the dish to cool to room temperature before storing.
  • Use airtight containers: Transfer your leftovers into airtight containers to prevent moisture loss and flavor degradation.
  • Refrigerate: Store in the refrigerator for up to 3-4 days.
  • Freeze for later: If you’re planning to save it longer, consider freezing it. Just remember to thaw it overnight in the fridge before reheating.

For detailed guides on food storage, check out reputable sources like the USDA.

What can I substitute for rice vinegar?

If you’re out of rice vinegar, don’t worry! Here are a few substitutions that can work well in your Copycat Panda Express Orange Chicken recipe:

  • Apple cider vinegar: This is a great alternative, offering a similar acidity with a hint of sweetness.
  • White wine vinegar: Although it varies in flavor, it can add a nice zest to your dish.
  • Lemon juice: For a citrusy twist, lemon juice can bring a refreshing zing.

Experimenting with these alternatives can keep your dish vibrant and flavorful. Remember, cooking is all about creativity! For more tips on vinegar substitutes, visit Cooking Light.

Conclusion on Copycat Panda Express Orange Chicken

Making Copycat Panda Express Orange Chicken at home is more than just preparing a meal; it’s a delightful experience filled with the vibrant flavors that make this dish a favorite. Recapping the joy of crafting this recipe, you rediscover the satisfaction of biting into crispy chicken coated in a tangy-sweet orange sauce, perfect for a cozy night in or impressing friends at a dinner party.

Plus, by whipping it up yourself, you can control the ingredients and make it as healthy or indulgent as you like. Want expert tips? Check out sources like Food Network for helpful cooking advice. Cooking at home not only saves money but also brings a sense of accomplishment—why not give it a try?

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Copycat Panda Express Orange Chicken

Copycat Panda Express Orange Chicken: Easy Homemade Delight

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Frying
  • Cuisine: Chinese
  • Diet: Gluten Free

Description

A delicious homemade version of the popular Panda Express Orange Chicken, easy to make and full of flavor.


Ingredients

Scale
  • 1 pound chicken thighs, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 cup orange juice
  • 1/2 cup sugar
  • 1/4 cup soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons vegetable oil

Instructions

  1. In a bowl, mix the flour, salt, pepper, and garlic powder.
  2. Dip the chicken pieces into the flour mixture, coating them well.
  3. Heat oil in a pan over medium heat and fry the chicken until golden brown and cooked through.
  4. In a separate saucepan, combine the orange juice, sugar, soy sauce, and rice vinegar. Bring to a boil.
  5. In a small bowl, mix cornstarch and water to form a slurry, then add to the sauce to thicken it.
  6. Coat the fried chicken with the orange sauce and serve hot.

Notes

  • For extra flavor, you can add red pepper flakes to the sauce for heat.
  • Serve over steamed rice or with vegetables.

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 20g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Copycat Panda Express, Orange Chicken, easy recipe, homemade chicken

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