Description
Enjoy a warm and comforting dessert with this easy apple crumble recipe, perfect for any occasion.
Ingredients
Scale
- 5 cups sliced apples
- 1 cup rolled oats
- 1 cup all-purpose flour
- 3/4 cup packed brown sugar
- 1 teaspoon cinnamon
- 1/2 cup unsalted butter, softened
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix sliced apples with cinnamon and place in a greased baking dish.
- In another bowl, combine oats, flour, brown sugar, and butter until crumbly.
- Spread the crumb mixture over the apples evenly.
- Bake for 30-35 minutes or until the topping is golden brown.
Notes
- Serve warm with vanilla ice cream for added delight.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Apple Crumble, dessert, recipe, homemade