Description
A comforting and delicious dessert that everyone will love.
Ingredients
Scale
- 4 cups sliced apples
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine sliced apples with cinnamon and salt, then spread them in a baking dish.
- In another bowl, mix oats, flour, brown sugar, and melted butter until crumbly.
- Spread the crumble mixture over the apples evenly.
- Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender.
Notes
- Serve warm with vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Apple Crumble Recipe, dessert, comfort food