Description
A delicious and juicy ham bake with brown sugar and pineapple, perfect for family gatherings.
Ingredients
Scale
- 1 whole ham
- 1 cup brown sugar
- 1 cup pineapple juice
- 1 can sliced pineapple
- 1/2 cup cherries
Instructions
- Preheat the oven to 350°F (175°C).
- Place the ham in a roasting pan.
- In a bowl, mix the brown sugar and pineapple juice, then pour it over the ham.
- Top the ham with the pineapple slices and cherries.
- Bake uncovered for 1.5 hours, basting every 30 minutes.
Notes
- For extra flavor, let the ham marinate overnight in the mixture.
- Serve with mashed potatoes for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Brown Sugar Pineapple Ham Bake