Description
A delicious blend of cheeseburger flavors and crispy French fries, perfect for a cozy family dinner.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups shredded cheddar cheese
- 1 bag frozen French fries
- 1/2 cup pickles, chopped
- 1/4 cup ketchup
- 1/4 cup mustard
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add garlic powder and onion powder to the beef, mixing well.
- In a baking dish, layer half of the French fries at the bottom.
- Spread the beef mixture evenly over the fries.
- Top with pickles, ketchup, and mustard.
- Add remaining French fries on top.
- Sprinkle shredded cheddar cheese over the top.
- Bake in the preheated oven for 25-30 minutes, until the cheese is bubbly and fries are golden.
Notes
- This casserole can be customized with additional toppings like diced tomatoes, onions, or lettuce.
- For a spicier twist, add jalapeños to the beef mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cheeseburger, Casserole, Comfort Food, French Fries