Description
A delicious cheesy baked chicken and broccoli alfredo pasta that is easy to prepare and perfect for family dinners.
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, diced
- 2 cups broccoli florets
- 2 cups alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine cooked pasta, diced chicken, broccoli, alfredo sauce, and seasonings.
- Transfer the mixture to a greased baking dish.
- Top with mozzarella and parmesan cheeses.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For extra flavor, add your favorite herbs.
- This dish can be prepared ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Cheesy Baked Chicken and Broccoli Alfredo Pasta, Easy Family Recipe