Description
Cheesy Taco Rice Skillet Dinner is a delicious and easy way to enjoy comfort food that is ready in no time.
Ingredients
Scale
- 1 cup rice
- 1 pound ground beef
- 2 cups beef broth
- 1 packet taco seasoning
- 2 cups shredded cheese
- 1 can diced tomatoes
- 1 cup corn
Instructions
- In a skillet, brown the ground beef over medium heat.
- Add the rice and stir until combined.
- Pour in the beef broth and add the taco seasoning.
- Bring to a boil, then reduce heat and simmer for about 15 minutes.
- Stir in the corn and diced tomatoes.
- Top with shredded cheese and cover until melted.
Notes
- This dish is great for leftovers and can be reheated easily.
- Feel free to add your favorite toppings, like sour cream or avocado.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cheesy Taco Rice Skillet Dinner, comfort food, easy dinner