Description
Chile Relleno De Papa Con Queso is a delicious and satisfying dish that combines the flavors of stuffed potatoes with cheese, creating an easy comfort food experience.
Ingredients
Scale
- 4 large potatoes
- 1 cup shredded cheese
- 2 green chilies, roasted and peeled
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup all-purpose flour
- 2 eggs
- 1 cup breadcrumbs
- oil for frying
Instructions
- Boil the potatoes until tender, then mash them with salt and pepper.
- Mix in the cheese and chopped chilies until well combined.
- Form the potato mixture into balls or patties.
- Dredge each potato ball in flour, then dip in beaten eggs, and finally coat with breadcrumbs.
- Heat oil in a frying pan over medium heat and fry the potato balls until golden brown.
- Remove and drain on paper towels.
Notes
- Feel free to add additional spices to the potato mixture for extra flavor.
- Serve with salsa or a dipping sauce of your choice.
Nutrition
- Serving Size: 1 ball
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Chile Relleno De Papa Con Queso, comfort food, stuffed potatoes