Description
Indulge in My Cinnamon Roll Breakfast Burger that combines sweet and savory flavors for a unique breakfast experience.
Ingredients
Scale
- 2 large cinnamon rolls
- 1 pound ground sausage
- 4 large eggs
- 1 cup shredded cheddar cheese
- 1/4 cup maple syrup
Instructions
- Preheat your grill or skillet over medium heat.
- Cook the ground sausage until browned and fully cooked.
- Cut the cinnamon rolls in half and toast them lightly on the grill.
- Fry the eggs to your desired doneness.
- Assemble the burger by placing sausage on the bottom half of the cinnamon roll, followed by an egg and a sprinkle of cheddar cheese.
- Drizzle with maple syrup and top with the other half of the cinnamon roll.
Notes
- Try adding bacon for extra flavor!
- Serve with fresh fruit for a well-rounded meal.
Nutrition
- Serving Size: 1 burger
- Calories: 550
- Sugar: 8g
- Sodium: 1000mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 300mg
Keywords: Cinnamon Roll, Breakfast Burger, Sweet Savory