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Cinnamon Sugar Cream Cheese Rolls

Cinnamon Sugar Cream Cheese Rolls: A Sweet Indulgence to Savor

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 12 rolls 1x
  • Category: dessert
  • Method: baking
  • Cuisine: American
  • Diet: vegetarian

Description

Cinnamon Sugar Cream Cheese Rolls are a delightful treat that combines the rich flavors of cream cheese with sweet cinnamon sugar, perfect for any occasion.


Ingredients

Scale
  • 1 cup cream cheese
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup cinnamon sugar
  • 2 packages crescent roll dough

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine the cream cheese, sugar, and vanilla extract.
  3. Roll out the crescent roll dough and spread the cream cheese mixture over it.
  4. Sprinkle cinnamon sugar on top.
  5. Roll the dough tightly and slice into rolls.
  6. Place on a baking sheet and bake in the preheated oven for about 15-20 minutes.
  7. Let cool before serving.

Notes

  • These rolls are best served warm for a gooey texture.
  • Adjust the amount of cinnamon sugar based on personal taste.

Nutrition

  • Serving Size: 1 roll
  • Calories: 180
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Cinnamon Sugar Cream Cheese Rolls, dessert, sweet rolls, cream cheese