Description
A deliciously creamy dish featuring Italian sausage and tortellini that brings comfort in every bite.
Ingredients
Scale
- 1 pound Italian sausage
- 2 cups tortellini
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup spinach
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
Instructions
- In a large skillet, brown the Italian sausage over medium heat until fully cooked.
- Add the tortellini, heavy cream, and chicken broth. Stir well and bring to a simmer.
- Cook until the tortellini is tender, about 5-7 minutes.
- Stir in the spinach, garlic powder, and red pepper flakes. Cook until spinach is wilted.
- Remove from heat and stir in the Parmesan cheese. Serve hot.
Notes
- This dish is perfect for a cozy dinner.
- You can add more vegetables like bell peppers or mushrooms for extra flavor.
- Adjust the spice level by changing the amount of red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 100mg
Keywords: Creamy Italian Sausage Tortellini, Comfort Food, Pasta Dish