Description
A delicious recipe combining the flavors of taco and creamy cottage cheese baked to perfection.
Ingredients
Scale
- 4 cups cooked chicken, shredded
- 1 cup taco salsa
- 2 cups cottage cheese
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, taco salsa, cottage cheese, garlic powder, onion powder, cumin, and chili powder.
- Spread the mixture into a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
- Serve with tortilla chips or over rice for a complete meal.
- For spicy flavor, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Creamy Taco Salsa Chicken Cottage Cheese Bake