Description
Crispy Cauliflower Bites are the perfect vegan snack for anyone looking to enjoy a flavorful and healthy treat. These bites are not only delicious but also easy to make.
Ingredients
Scale
- 1 head cauliflower, cut into florets
- 1 cup flour
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix the flour, water, garlic powder, smoked paprika, and salt to create a batter.
- Dip each cauliflower floret into the batter, then coat with breadcrumbs.
- Place the coated florets on a baking sheet.
- Bake for 25-30 minutes or until golden and crispy.
Notes
- For extra flavor, you can add nutritional yeast to the breadcrumbs.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Crispy Cauliflower Bites, Vegan Snack, Healthy Snack