Description
This crispy golden chicken drumsticks recipe is a family favorite for its easy preparation and delicious flavor.
Ingredients
Scale
- 8 chicken drumsticks
- 1 cup all-purpose flour
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 2 eggs
- 2 tablespoons water
- 1 cup breadcrumbs
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, mix flour, garlic powder, paprika, salt, black pepper, and cayenne pepper.
- In another bowl, whisk eggs and water together.
- Dip each drumstick into the flour mixture, then the egg mixture, and finally coat with breadcrumbs.
- Place the drumsticks on a baking sheet and bake for 30-35 minutes until golden and cooked through.
Notes
- For extra crispiness, use panko breadcrumbs.
- Marinate the chicken in the seasoning overnight for better flavor.
Nutrition
- Serving Size: 2 drumsticks
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crispy Golden Chicken Drumsticks, easy chicken recipe, family dinner