Description
A wholesome recipe for delicious baked sweet potatoes that are easy to prepare and perfect for any meal.
Ingredients
Scale
- 4 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and scrub the sweet potatoes.
- Pierce each sweet potato several times with a fork.
- Rub the sweet potatoes with olive oil, salt, and pepper.
- Place them on a baking sheet and bake for 45-60 minutes or until tender.
- Remove from oven and let cool slightly before serving.
Notes
- For an extra flavor boost, try adding garlic powder or paprika.
- Sweet potatoes can be stored in a cool, dry place for up to a week before cooking.
Nutrition
- Serving Size: 1 sweet potato
- Calories: 180
- Sugar: 7 grams
- Sodium: 50 mg
- Fat: 7 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 41 grams
- Fiber: 6 grams
- Protein: 4 grams
- Cholesterol: 0 mg
Keywords: Easy Baked Sweet Potato, Baked Sweet Potato, Sweet Potato Recipe, Wholesome Recipe