Description
A delightful dish featuring crisp garlic butter lettuce paired with juicy tomatoes and crispy turkey bacon.
Ingredients
Scale
- 1 head garlic butter lettuce
- 2 cups cherry tomatoes
- 4 strips turkey bacon
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- First, cook the turkey bacon until crispy, then chop into small pieces.
- In a bowl, mix together olive oil, minced garlic, salt, and pepper.
- In a large serving dish, place the garlic butter lettuce and top with cherry tomatoes and chopped turkey bacon.
- Drizzle the olive oil mixture over the salad and toss gently to combine.
- Serve immediately.
Notes
- For extra flavor, add crumbled feta cheese.
- This salad is best served fresh.
Nutrition
- Serving Size: 1 bowl
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Garlic Butter Lettuce, Tomato