Description
This Garlic Butter Steak Bites Plate is a simple yet indulgent recipe perfect for weeknight dinners.
Ingredients
Scale
- 1 pound steak bites
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon fresh thyme
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for 1-2 minutes until fragrant.
- Add the steak bites, seasoning with salt and pepper, and cook until browned on all sides.
- Sprinkle with fresh thyme and serve hot.
Notes
- For added flavor, marinate the steak bites in a mixture of soy sauce and olive oil before cooking.
- Serve with a side of vegetables or over rice for a complete meal.
Nutrition
- Serving Size: 4
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 85mg
Keywords: Garlic Butter Steak Bites Plate, steak bites, weeknight recipes