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Golden Baked Brie with Caramelized Apples and Thyme

Golden Baked Brie with Caramelized Apples and Thyme Bliss

  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 6 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: French
  • Diet: Vegetarian

Description

A delightful blend of creamy brie, sweet caramelized apples, and aromatic thyme, perfect for a cozy gathering.


Ingredients

Scale
  • 1 wheel of brie cheese
  • 2 apples, sliced
  • 2 tablespoons butter
  • 1 tablespoon fresh thyme, chopped
  • 1 tablespoon brown sugar
  • 1 tablespoon honey
  • 1 baguette, sliced

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, melt butter over medium heat.
  3. Add sliced apples, thyme, and brown sugar; cook until apples are tender and caramelized.
  4. Place the brie on a baking sheet and bake for 10-15 minutes, until soft.
  5. Drizzle honey over the baked brie and top with the caramelized apples.

Notes

  • Serve with crackers or toasted baguette slices.
  • Can be made ahead of time and warmed before serving.

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 45mg

Keywords: Golden Baked Brie, Caramelized Apples, Thyme, Appetizer