Description
A healthy and delicious grilled chicken salad bowl featuring juicy avocado and vibrant bell peppers.
Ingredients
Scale
- 2 chicken breasts
- 1 ripe avocado
- 1 red bell pepper
- 1 yellow bell pepper
- 4 cups mixed salad greens
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Grill the chicken breasts until cooked through, then slice.
- In a large bowl, combine the salad greens, sliced avocado, and chopped bell peppers.
- Add the grilled chicken on top.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Drizzle dressing over the salad and toss gently.
Notes
- For more flavor, marinate the chicken in the olive oil and lemon juice for at least 30 minutes before grilling.
- You can add other vegetables like cucumbers or cherry tomatoes as desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 1g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 7g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Grilled Chicken Salad, Avocado, Bell Peppers, Healthy Salad