Description
These Halloween Bat Brownies are the perfect indulgent chocolate treats for your Halloween celebrations, combining fun and flavor in every bite.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt the butter and mix with sugar.
- Add the eggs and vanilla extract, then mix well.
- In another bowl, combine flour, cocoa powder, baking powder, and salt.
- Gradually mix the dry ingredients into the wet ingredients until combined.
- Fold in the chocolate chips.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into bat shapes.
Notes
- For decorative purposes, use bat-shaped cookie cutters.
- Serve with a side of whipped cream for an extra treat.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Halloween Bat Brownies, chocolate brownies, Halloween treats