Description
These Homemade Easy Cheesy Pizza Pockets are the perfect quick snack for families, combining gooey cheese and savory toppings in a crispy pocket.
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 cup cooked pepperoni slices
- 1 package refrigerated pizza dough
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface and cut into squares.
- In each square, place a spoonful of pizza sauce, some mozzarella, and a few slices of pepperoni.
- Fold the dough over to create a pocket, sealing the edges with a fork.
- Brush the pockets with olive oil and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Cool slightly before serving.
Notes
- Experiment with different fillings like vegetables and other cheeses.
- Serve with extra pizza sauce for dipping.
Nutrition
- Serving Size: 1 pizza pocket
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
Keywords: Homemade Easy Cheesy Pizza Pockets