Description
These Homemade Nutter Butters are deliciously creamy and packed with peanut butter flavor, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix peanut butter and sugar until smooth.
- Add the egg and vanilla extract, and mix well.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- Roll the dough into balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball with a fork to create a criss-cross pattern.
- Bake for 10-12 minutes or until edges are lightly golden.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For extra flavor, add chocolate chips or chopped nuts.
- These cookies pair perfectly with milk.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Homemade Nutter Butters, cookies, sweet treat, peanut butter cookies