Description
This dish combines the rich flavors of honey and butter with the unique taste of Old Bay seasoning, creating a delectable shrimp dish that is both easy to make and satisfying.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup unsalted butter
- 1/4 cup honey
- 2 tablespoons Old Bay seasoning
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
Instructions
- In a medium saucepan, melt the butter over medium heat.
- Add honey and stir until combined.
- Stir in Old Bay seasoning and lemon juice.
- In a separate pan, sauté the shrimp in the butter mixture for about 3-4 minutes, or until cooked through.
- Season with salt and serve hot.
Notes
- This dish is best enjoyed immediately after cooking.
- Serve with crusty bread to soak up the sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Honey Butter Old Bay Shrimp, shrimp recipe, easy shrimp dish