Description
A delicious twist on a classic dish, featuring savory beef, caramelized onions, and crispy turkey bacon.
Ingredients
Scale
- 1 pound ground beef
- 1 large onion, sliced
- 4 slices turkey bacon, chopped
- 2 tablespoons Worcestershire sauce
- 1 cup beef broth
- 4 hamburger buns
- 1 cup shredded cheese (Swiss or Gruyère)
Instructions
- In a skillet, cook the turkey bacon until crispy. Remove and set aside.
- In the same skillet, sauté the onions until they are caramelized.
- Add the ground beef to the skillet and cook until browned.
- Stir in the Worcestershire sauce and beef broth.
- Simmer until the mixture thickens.
- Serve the beef mixture on buns, topped with cheese and crispy turkey bacon.
Notes
- For extra flavor, add garlic to the onion mixture.
- Use a mix of cheeses for a richer taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Irresistible French Onion Beef, Sloppy Joes, Turkey Bacon