Description
A delicious and easy recipe for Loaded Chicken Bacon Ranch, perfect for any occasion.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup cooked bacon, chopped
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, sliced
- 1 cup diced tomatoes
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, chopped bacon, ranch dressing, and 1/2 cup of cheddar cheese.
- Spread the mixture into a baking dish.
- Top with the remaining cheddar cheese, green onions, and diced tomatoes.
- Bake for 20-25 minutes or until the cheese is bubbly.
- Serve warm and enjoy!
Notes
- For extra flavor, add spices like garlic powder or paprika to the chicken mixture.
- Serve with tortilla chips for dipping.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Loaded Chicken Bacon Ranch