Description
Indulge in the creamy, savory goodness of Marry Me Pasta, featuring turkey bacon and a delightful blend of flavors that will make you fall in love.
Ingredients
Scale
- 8 ounces pasta of choice
- 4 slices turkey bacon
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon red pepper flakes
- Salt to taste
- Black pepper to taste
- Fresh basil for garnish
Instructions
- Cook the pasta according to the package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the turkey bacon and cook until crisp.
- Add garlic and red pepper flakes to the skillet, cooking until fragrant.
- Pour in the heavy cream and bring to a simmer.
- Add the parmesan cheese, stirring until melted and smooth.
- Toss in the cooked pasta, ensuring it’s well coated with the sauce.
- Season with salt and black pepper to taste.
- Serve immediately, garnished with fresh basil.
Notes
- For a vegetarian option, omit the turkey bacon and add extra vegetables.
- Feel free to adjust the spice level by adding more or less red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 100 milligrams
Keywords: Marry Me Pasta, turkey bacon pasta, creamy pasta, romantic dinner recipe