Description
Enjoy this delicious and easy melt in your mouth chicken recipe perfect for dinner!
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large oven-safe skillet, sear the chicken breasts over medium-high heat until golden brown on both sides.
- Add chicken broth, heavy cream, garlic powder, onion powder, and paprika to the skillet.
- Season with salt and pepper.
- Transfer to the oven and bake for 25-30 minutes or until the chicken is cooked through.
Notes
- Marinate the chicken for a few hours for enhanced flavor.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Melt In Your Mouth Chicken, easy chicken recipe, dinner recipe