Description
A delicious and hearty one-pan meal featuring cheesy potatoes, turkey bacon, and chicken ham.
Ingredients
Scale
- 4 large potatoes, diced
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup shredded cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the turkey bacon and cook until crispy.
- Stir in the chicken ham and potatoes, cooking until potatoes are tender.
- Add garlic powder, onion powder, salt, and pepper. Mix well.
- Top with shredded cheese and cover until melted.
- Serve warm.
Notes
- For extra flavor, add your favorite herbs.
- Leftovers can be stored in an airtight container.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: One-Pan, Cheesy, Potato, Meat, Skillet, Turkey Bacon, Chicken Ham