Description
Peach Butter is a delightful spread that enhances your breakfast or snack.
Ingredients
Scale
- 4 cups peaches, peeled and chopped
- 1 cup sugar
- 1 tablespoon lemon juice
- 1/2 teaspoon cinnamon
Instructions
- In a large pot, combine the peaches, sugar, lemon juice, and cinnamon.
- Cook over medium heat until the mixture starts to bubble.
- Reduce heat and simmer for about 1 hour, stirring occasionally.
- Blend until smooth and jar the peach butter.
- Allow to cool before sealing.
Notes
- For a smoother texture, blend the mixture longer.
- Adjust sugar according to taste.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Peach Butter, spread, homemade, fruit spread