Description
Pineapple Fluff is a light and airy dessert that combines delightful flavors and textures. It’s the perfect treat for any occasion!
Ingredients
Scale
- 1 can crushed pineapple, drained
- 1 cup miniature marshmallows
- 1 cup whipped topping
- 1 cup cottage cheese
- 1 packet instant vanilla pudding mix
Instructions
- In a large bowl, combine the crushed pineapple, cottage cheese, and vanilla pudding mix until well mixed.
- Gently fold in the whipped topping and miniature marshmallows.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Feel free to add other fruits like mandarin oranges or strawberries for additional flavor.
- This dessert can be made a day ahead and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Pineapple Fluff, dessert, easy recipe, fluffy dessert