Description
Indulge in the sweet and creamy delight of a Reese’s Peanut Butter Frappuccino, combining chocolate and peanut butter for the perfect treat.
Ingredients
Scale
- 1 cup milk
- 1/2 cup crushed ice
- 1/4 cup peanut butter
- 2 tablespoons chocolate syrup
- 1 tablespoon sugar
- 1/4 cup whipped cream
- 2 tablespoons Reese’s pieces for topping
Instructions
- In a blender, combine milk, crushed ice, peanut butter, chocolate syrup, and sugar.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream.
- Sprinkle Reese’s pieces on top and serve immediately.
Notes
- For a thicker frappuccino, add more ice.
- Use creamy peanut butter for best results.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 30g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Reese's Peanut Butter Frappuccino