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Rotel Cream Cheese Sausage Balls

Rotel Cream Cheese Sausage Balls: Easy Turkey Bacon Treats

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 24 balls 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American
  • Diet: Low Carb

Description

Deliciously easy turkey bacon treats that combine the creaminess of cream cheese, the kick of Rotel, and the savory flavor of sausage.


Ingredients

Scale
  • 1 package turkey bacon
  • 1 can Rotel tomatoes
  • 8 ounces cream cheese
  • 1 pound sausage
  • 1 cup shredded cheese

Instructions

  1. Preheat oven to 350°F.
  2. In a large bowl, mix together cream cheese, Rotel, and sausage until well combined.
  3. Add in turkey bacon and shredded cheese, stirring until thoroughly mixed.
  4. Roll mixture into small balls and place on a baking sheet.
  5. Bake for 20-25 minutes or until golden brown.

Notes

  • For extra flavor, consider adding spices such as garlic powder or onion powder.
  • Serve with your favorite dipping sauce.

Nutrition

  • Serving Size: 2 balls
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Rotel Cream Cheese Sausage Balls, Turkey Bacon, Easy Treats