Description
A simple and delicious recipe for Savory Garlic-Ginger Beef that is perfect for any meal.
Ingredients
Scale
- 1 pound beef, sliced
- 4 cloves garlic, minced
- 1 inch ginger, grated
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon vegetable oil
Instructions
- In a bowl, mix the garlic, ginger, soy sauce, and brown sugar.
- Marinate the beef in the mixture for at least 30 minutes.
- Heat the vegetable oil in a pan over medium heat.
- Add the marinated beef and cook until browned.
- Serve hot with your choice of side.
Notes
- Marinating the beef longer enhances the flavor.
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Savory Garlic-Ginger Beef, Easy Recipe, Flavorful Meal