Description
A comforting dish featuring scalloped corn with the savory addition of turkey bacon and chicken ham, perfect for family gatherings.
Ingredients
Scale
- 2 cups corn kernels
- 1 cup heavy cream
- 1 onion, chopped
- 4 slices turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup shredded cheddar cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine corn, heavy cream, onion, turkey bacon, chicken ham, salt, and pepper.
- Pour the mixture into a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes until bubbly and golden brown.
Notes
- Feel free to add your favorite herbs for extra flavor.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1/6 of the dish
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Scalloped Corn, Comfort Food, Turkey Bacon, Chicken Ham