Description
Enjoy these delightful Sugar Cookie Sleigh Shots that bring festive cheer to your gatherings!
Ingredients
Scale
- 1 cup sugar
- 2 cups flour
- 1/2 cup butter, softened
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup frosting
- 1/4 cup festive sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the sugar and butter until smooth.
- Add in the flour, salt, and vanilla extract, and mix until combined.
- Roll dough into small balls and place on a baking sheet.
- Bake for 10-12 minutes or until golden.
- Let cool, then frost and decorate with sprinkles.
Notes
- For a richer flavor, let the cookies cool completely before frosting.
- Experiment with different sprinkles for a festive touch!
Nutrition
- Serving Size: 1 shot
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Sugar Cookie Sleigh Shots, festive treats, holiday recipes