Description
Learn how to make tender steak bites that are juicy and full of flavor. Perfect for a quick meal or entertaining guests.
Ingredients
Scale
- 1 pound steak (sirloin or ribeye)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Start by cutting the steak into bite-sized pieces.
- In a bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Add the steak pieces to the bowl and toss to coat evenly.
- Heat a skillet over medium-high heat and add the marinated steak bites.
- Cook for about 3-4 minutes on each side until browned and cooked to your liking.
- Remove from heat and serve warm.
Notes
- For extra flavor, marinate the steak for a few hours before cooking.
- Serve with your favorite dipping sauces.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Tender Steak Bites, steak recipe, easy steak recipe