Description
A delightful treat that satisfies your sweet cravings with the perfect blend of toffee and peanuts.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup unsalted butter
- 2 cups roasted peanuts
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a saucepan over medium heat, combine sugar and butter until melted and smooth.
- Add peanuts, vanilla, and salt, mixing well.
- Drop spoonfuls of the mixture onto parchment paper.
- Allow to cool completely before serving.
Notes
- Best served fresh, but can be stored for up to a week.
- Try adding chocolate for a richer flavor.
Nutrition
- Serving Size: 2 clusters
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Toffee Peanut Clusters, sweet treats, easy dessert