Description
A quick and delicious treat made with just three ingredients.
Ingredients
Scale
- 1 cup shredded coconut
- 1/2 cup almond butter
- 1/4 cup cocoa powder
Instructions
- In a mixing bowl, combine shredded coconut, almond butter, and cocoa powder.
- Mix until well combined and a dough forms.
- Shape the mixture into small balls and place them on a baking sheet.
- Refrigerate for at least 30 minutes to firm up.
Notes
- For added sweetness, you can include a tablespoon of honey or maple syrup.
- These can be rolled in extra shredded coconut for a decorative touch.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 3g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: 3-Ingredient Chocolate Coconut Balls, dessert, easy recipe