Description
A delectable treat, these Cheesy Baked Zucchini Breadsticks combine the freshness of zucchini with the joy of cheesy flavor, making them an irresistible snack.
Ingredients
Scale
- 2 cups grated zucchini
- 1 cup all-purpose flour
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the grated zucchini, flour, mozzarella, Parmesan, eggs, garlic powder, oregano, salt, and pepper until well combined.
- Spread the mixture evenly onto the prepared baking sheet, shaping it into a rectangle.
- Bake in the preheated oven for 25-30 minutes, or until golden brown.
- Allow to cool slightly, then cut into sticks and serve warm.
Notes
- For extra flavor, add your favorite herbs or spices.
- Pair with marinara sauce for dipping.
Nutrition
- Serving Size: 4 breadsticks
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 100mg
Keywords: Cheesy Baked Zucchini Breadsticks