Description
Indulge in the deliciousness of Cheesy Garlic Butter Crab and Shrimp Bombs that are perfect for any seafood lover.
Ingredients
Scale
- 1 pound crab meat
- 1 pound shrimp, peeled and deveined
- 1 cup cream cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup melted butter
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together crab meat, shrimp, cream cheese, Parmesan cheese, mozzarella cheese, garlic, parsley, salt, and pepper.
- Form the mixture into balls and place them on a baking sheet.
- Drizzle the melted butter over the crab and shrimp bombs.
- Bake in the preheated oven for 15-20 minutes until golden brown.
Notes
- These bombs can be made ahead of time and refrigerated before baking.
- Serve with a side of lemon wedges for added flavor.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg
Keywords: Cheesy Garlic Butter Crab and Shrimp Bombs, seafood, crab, shrimp