Description
A hearty and creamy casserole featuring chicken, spinach, and mushrooms, perfect for a comforting meal.
Ingredients
Scale
- 1 pound chicken breast, diced
- 8 ounces mushrooms, sliced
- 4 cups fresh spinach
- 1 can cream of chicken soup
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the diced chicken until browned.
- Add mushrooms and cook until softened, then stir in the spinach until wilted.
- Mix in the cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a baking dish, top with cheese, and bake for 25-30 minutes.
Notes
- This dish can be prepared in advance and baked just before serving.
- Feel free to add your favorite herbs for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Cowboy Creamy Chicken, Spinach, Mushroom, Bake, Comfort Food