Description
Enjoy a delicious and simple Crockpot Bourbon Chicken recipe that’s perfect for busy weeknights.
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup bourbon
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/4 cup green onions, chopped
Instructions
- In a bowl, mix bourbon, brown sugar, soy sauce, garlic, and ginger.
- Place chicken thighs in the crockpot and pour the sauce mixture over them.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and return to the sauce.
- Garnish with green onions before serving.
Notes
- Pair with rice for a complete meal.
- Adjust the bourbon to your taste preference.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crockpot Bourbon Chicken, easy dinner, slow cooker chicken