Description
Enjoy a delightful twist on traditional stuffing with this easy crockpot recipe featuring turkey bacon and chicken ham.
Ingredients
Scale
- 4 cups bread cubes
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, diced
- 1/2 cup celery, chopped
- 1/2 cup onion, chopped
- 1/2 cup chicken broth
- 1 tsp sage
- 1 tsp thyme
- 1/2 tsp black pepper
- 1/4 cup parsley, chopped
Instructions
- In a large bowl, combine the bread cubes, turkey bacon, chicken ham, celery, onion, and seasonings.
- Pour the mixture into a greased crockpot.
- Drizzle chicken broth over the top and mix gently to combine.
- Cover and cook on low for 4-6 hours or until heated through and slightly crispy.
Notes
- Feel free to adjust the seasonings according to your taste.
- Adding vegetables like mushrooms or bell peppers can enhance the flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Crockpot Stuffing, Turkey Bacon, Chicken Ham, Easy Recipe