Description
A refreshing and vibrant salad perfect for summer, combining fresh vegetables, feta cheese, and a tangy lemon olive oil dressing.
Ingredients
Scale
- 1 cup diced cucumbers
- 1 cup halved cherry tomatoes
- 1/2 cup crumbled feta cheese
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large bowl, combine the cucumbers, tomatoes, feta, and red onion.
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Garnish with fresh parsley before serving.
Notes
- This salad can be served immediately but tastes better if allowed to sit for 30 minutes to let the flavors meld.
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Fresh Mediterranean Summer Salad, Feta, Cucumbers, Lemon Dressing