Description
A delectable recipe for garlic butter stuffed ground beef patties that ensures juicy flavors in every bite.
Ingredients
Scale
- 1 pound ground beef
- 4 tablespoons garlic butter
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 4 burger buns
- 1 cup lettuce
- 1 tomato, sliced
- ¼ cup cheese, shredded
Instructions
- In a mixing bowl, combine ground beef, salt, black pepper, onion powder, and garlic powder.
- Divide the mixture into equal portions and flatten each patty.
- Place a tablespoon of garlic butter in the center of each patty and fold the edges over to seal.
- Cook the patties in a skillet over medium heat for 5-6 minutes on each side, or until fully cooked.
- Serve on burger buns with lettuce, tomato, and cheese.
Notes
- For extra flavor, let the patties rest for a few minutes before serving.
- Consider adding your favorite sauces or toppings.
Nutrition
- Serving Size: 1 patty
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Butter Stuffed Ground Beef Patties, beef patties, garlic butter, juicy burgers