Description
Delight in the flavors of Italian beef sausage paired with peppers and onions, all made effortlessly in your crockpot.
Ingredients
Scale
- 2 pounds Italian beef sausage
- 1 large green bell pepper, sliced
- 1 large red bell pepper, sliced
- 1 large yellow onion, sliced
- 1 can diced tomatoes (14.5 ounces)
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
Instructions
- Place the beef sausage in the crockpot.
- Add the sliced peppers and onions on top.
- Pour the diced tomatoes over the sausage and vegetables.
- Sprinkle Italian seasoning and garlic powder over the ingredients.
- Cover and cook on low for 6-8 hours.
- Once cooked, stir to combine and serve.
Notes
- This dish pairs well with crusty bread or over pasta for a hearty meal.
- Feel free to adjust the seasoning to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5 grams
- Sodium: 900 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 75 milligrams
Keywords: Italian Beef Sausage With Peppers and Onions Crockpot