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Mango Graham Gulaman Dessert

Mango Graham Gulaman Dessert: Delightful Treat for Any Occasion

  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Filipino
  • Diet: Vegetarian

Description

A refreshing and delightful dessert perfect for any occasion, combining the sweetness of mango with the creaminess of graham crackers and the unique texture of gulaman.


Ingredients

Scale
  • 2 cups mango puree
  • 1 cup crushed graham crackers
  • 1 cup gulaman, cut into cubes
  • 2 cups coconut milk
  • 1/2 cup sweetened condensed milk
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, combine mango puree, coconut milk, sweetened condensed milk, and sugar.
  2. Add in the gulaman cubes and crushed graham crackers, mixing gently.
  3. Pour the mixture into a mold and refrigerate until set.
  4. Once set, cut into squares and serve chilled.

Notes

  • For added flavor, consider topping with fresh mango slices.
  • This dessert can be made a day in advance for convenience.

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Mango Graham Gulaman Dessert, dessert, mango, sweet, treat