Description
A delicious and easy recipe for Slow Cooker Beef and Broccoli that is perfect for busy weeknights.
Ingredients
Scale
- 1 pound beef sirloin, thinly sliced
- 2 cups broccoli florets
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons cornstarch
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons sesame oil
Instructions
- In a bowl, combine soy sauce, brown sugar, cornstarch, garlic, ginger, and sesame oil.
- Add the beef to the slow cooker and pour the sauce over it.
- Cook on low for 5-6 hours or until beef is tender.
- During the last 30 minutes, add broccoli florets to the slow cooker.
- Stir before serving.
Notes
- For extra flavor, you can marinate the beef in the sauce overnight.
- Serve with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Beef and Broccoli, comfort food, easy recipe